The Tyrolean Inn

Celebrated my mothers birthday this past weekend with a little trip up into the mountains to the Tyrolean Inn. Specializing in Bavarian cuisine, this eccentric little restaurant in Ben Lomond has been tucked among the redwoods since before I was born. When my mom first moved here from Germany, friends often took her there to ease her homesickness. More than thirty years later, we enjoyed classics like wurst, schnitzel, spatzle and goulash, then finished things off with shared apple strudel and mousse with kirschwasser. Yum-or I guess I should say, lecker!